Infinite Genius
Okay, full disclosure. I eat wheat bread 90% of the time. I like white bread. I now love wheat bread, but it took a while. The science of acquiring a taste for foods through repetition and exposure is established. In a future article, I will tell how I acquired a taste for bourbon. True Story.... Continue Reading →
It’s the start of grilling season with a smattering of summer-like weather in the north and warm temperatures already settling in in the south. We have all seen the headlines. And you’re probably wondering just what goes into making your favorite hotdog. Huffington Post “How Bad Are Hot Dogs For You, And How Many Are... Continue Reading →
T.L. Johnson 